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Selection of cereals and orange
juice at the table
Porridge also available on request
Full English
Breakfast:
1 lightly fried egg (in vegetable oil), 2 slices of back bacon,
1 or 2 butcher’s prize-winning pork sausages,
a few mushrooms cooked in butter,
and 1 fresh grilled tomato and baked beans.
or
2 eggs scrambled on buttered toast
with any of the above ingredients.
or
2 poached eggs on toast with any of
the above ingredients
or
2 eggs boiled to your liking
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Also available
with a day’s notice:
2 lamb’s kidneys with bacon
mushrooms and tomatoes
Smoked haddock cooked in milk,
with
grilled tomatoes
Kippers (boiled in a bag)
Alternative Choices
Also
suitable for vegetarians
Half a dressed grapefruit and other
fruits
in season, or tinned prunes
Yogurts – plain or fruity
Cheese or Welsh rarebit with grilled
tomatoes
Eggs, mushrooms, baked beans and
tomatoes
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White or malted brown bread,
toasted,
as much as you can eat.
Marmalade –thick or fine cut,
local honey
and lemon curd, marmite and peanut butter.
Tea, cafetiere coffee herbal
teas or
any other
beverage of your choice if I’ve got it.
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